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Oct 20th, 2008 | By BourbonQ | Category: Latest News

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  • lisagrammer

    Is there anywhere near zip 72501 in Arkansas that sells your product??? I bought some from Kentucky for my dad and he loves it.

  • ERMA SMITH

    I WOULD LIKE THE NAME OF A PLACE IN BIRMINGHAM, AL (35020) TO BUY
    PAPPY'S MOONSHINE MADNESS BARBECUE SAUCE. POSTAGE IS SO
    HIGH FOR MAILING.PLEASE RESPONSE AS SOON AS POSSIBLE BECAUSE'
    I AM "OUT". GOTTA HAVE IT!!!!!!!!

  • peterschiller

    Shane,

    I met you 8-10 years ago in a parking lot in KY. I was walking out of a pet store that I was calling on for work, and your truck was parked there with the BBQ logo on the side. We chatted. You gave me a bottle of Pappy's White lightning. I have been a fan ever since. I live in NE Ohio and look for your sauce where ever I go. I just found the Fighting Cock in a sauce shop in Gatlinburg, TN. I am glad to see that things are going well. Best Wishes.

    A fan forever.

    peter

  • randyashley

    Please fax us a re order sheet - we are getting low on your product
    Ashley's

  • Les

    I live just south of Detroit, Michigan. Will you please tell me where I can buy the Classic Bourbon Q barbecue sauce?
    Thank you very much,
    Les

  • Kathy Emerson

    I Have A Gift Shop In Amelia, Va. Kathy's Thyme P.O. Box 869 Amelia, VA 23002. I Would Love A Catalog Mailed Out.

  • bourbonq

    Kathy,

    Thanks for stopping by and taking an interest in our products!

    We have several different catalogs for different types of customers, and
    we're not sure which one(s) you'd like.

    Why don't you pop on over to http://bourbonq.com/#fragment-... and fill out
    that form so we can get you EXACTLY what you need.

    Thanks for your interest!

  • rick scrocca

    Tony Falletta Food Group
    Introductory Letter
    November 20, 2008
    We would like to take this opportunity to introduce our company and business services to you.

    We are in the food consulting / food sales management business that covers a wide range of sales and specific sales and marketing services. This would include regional, national and international sales for both the retail and
    food service trades.

    Our first objective is to connect with small and or start up companies that need help understanding the full product placement potential and the realistic funding process necessary to go to specific markets.

    That would include export sales and the implementation (on your behalf) of a federally funded program that offers marketing reimbursement dollars for qualified applicants. A win, win situation.

    If you are looking to grow your business or get a current industry overview, we encourage you to explore our affordable first phase service. We will present a realistic, sensible approach to increase your sales on a regional, national or international level. This evaluation process will take 1 to 2 months.

    Once the first phase is completed we will offer to further assist you with a sensible, affordable strategic management placement service that will help add top line growth & profit to your company.

    Note: For the record, we are not brokers but rather manage and monitor your existing brokers or select new brokers that we feel are best suited to work your line. This service and process takes the task from you having to communicate with brokers and places the responsibility with us to not only communicate with them but hold them to a performance plan that is documented by us within our broker performance tracking tool that can easily be accessed for your review.

    My senior executive Rick Scrocca and I look forward for the opportunity to help you move towards improving your sales positions through sensible planning.

    You may find you can reduce your current sales costs package dramatically while increasing productivity or extend your sales efforts in areas not currently covered or unknown to you. Make sense? We should talk !

    Please email me afcloser@hotmail.com or my associate ricks330verizon.net to set up a time to discuss this over the phone.

    Sincerely,

    Tony Falletta 201-376-2074 Rick Scrocca 732-620-1548

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