All entries by this author

Pappy’s Grill Saves a Life! (Video)

Oct 14th, 2008 | By BourbonQ | Category: Barbecue Cookoff Tales, Barbecue Videos

Watch the video above as Pappy regales us with a story about the time his grill saved the life of a BourbonQ competitor at a cook off.

We’ll let you decide how ‘tall’ the tale is!



Pappy Shows You How To ‘Spice’ Up Rack of Lamb (Video)

Oct 14th, 2008 | By BourbonQ | Category: Barbecue Videos

You don’t need barbecue sauce to grill great game!

In this video, Pappy shows you how to use Bear Claw Herb Spice to liven up some lamb at your next cookout. And grilled veggies never taste as good as when they’re coated with some – get this – Bear Claw Shrimp Spice!
Whoulda figured?
Check out the video, [...]



Pappy’s White Lightnin’ Barbecue Sauce Beer Banger Recipe

Oct 14th, 2008 | By BourbonQ | Category: Barbecue Sauce Recipes, Recipes

Check out this awesome recipe sent in by one of our customers! Have you ever thought to barbecue sausage?!



Bear Claw Herb Spice Turkey Recipe

Oct 14th, 2008 | By BourbonQ | Category: Other BourbonQ Recipes, Recipes

While barbecue sauce may be a way of life, you might love some of our other products!

Chock full of thyme, savory (a member of the mint family), rosemary, fennel, lavender and basil, Bear Claw Herb Spice will have you dreaming of the herb garden at the old farm.

Let’s see how the Herb Spice works out with a turkey – I’m not big on frying the big bird, so let’s try olive oil and Bear Claw Herb Spice rubbed liberally inside and out. Sure you can add stuffing, and if you do, add some of the Bear Claw Herb Spice to the stuffing mix.

When you add stuffing into the bird, you add time as well.

I’m really big on getting folks to invest in digital thermometers, especially when it comes to cooking turkey. Too many times, the Thanksgiving dinner has turned into a mad dash to the fridge for the mayo so you can lubricate the overcooked and dry disaster just enough to swallow.



Pappy’s Hottest Ride in Town Barbecue Sauce Cheese Ball Recipe

Oct 14th, 2008 | By BourbonQ | Category: Barbecue Sauce Recipes, Recipes

January 2008 Recipe of the Month Winner
Congratulations to Bob of Spring Hill, FL! Bob wins a FREE Gallon of Pappy’s XXX White Lightnin’ Barbecue Sauce for his contribution to our recipe library!
Try it out and then let us know what you think!

Hottest Ride in Town Cheese Ball
Ingredients:
10 oz extra sharp cheddar
1 3/4 [...]



Bear Claw Shrimp Spice Awesome Shrimp Dish

Oct 11th, 2008 | By BourbonQ | Category: Other BourbonQ Recipes, Recipes

Most Awesome Shrimp Dish in 15 minutes or less!! (with no barbecue sauce! Can you believe?)
1 zucchini
1 yellow squash
1/2 cup or so of Portabello or button mushrooms
Cut all the veggies a half-inch thick.
1 1/2 lbs of thawed or fresh, peeled and de-veined shrimp.
Start boiling [...]



Bourbon Beans Recipe – BourbonQ’s answer to “Bush’s Best”

Oct 11th, 2008 | By BourbonQ | Category: Barbecue Sauce Recipes, Recipes

I’ve always enjoyed the flavor of Bush’s Best brand baked beans with barbecue sauce, as far back as I can remember, which is way back when I was a sophomore at New Albany High in Southern Indiana. I was stocking them on the shelves for Mr. Schmidt’s Meat Market and Grocery – I believe they [...]



Kentucky BourbonQ Barbecue Sauces

Oct 9th, 2008 | By BourbonQ | Category: Pappy's Picks

For years we have created the best barbecue sauces, grilling sauces, and barbecue marinades that Kentucky has to offer — and we have the awards to prove it!
Created by champion barbecue-grillmaster Shane Best, each of our products has just the right blend of flavor and heat to make your foods taste like the best, too.
Need [...]



Fighting Cock Barbecue Sauce Hot Wing Recipe

Oct 9th, 2008 | By BourbonQ | Category: Barbecue Sauce Recipes, Recipes

Try this great recipe for perfect hot wings with a barbecue sauce that will singe your tail feathers:
Add 3-4 tablespoons of horseradish and 1 tablespoon of lime juice to 1 bottle of Fighting Cock Sauce Barbecue Sauce to make your wing dip.
Let this dip stand at room temperature while the wings are cooking, then lightly [...]



Recipe for Pulled Pork a la BourbonQ

Oct 9th, 2008 | By BourbonQ | Category: Barbecue Sauce Recipes, Recipes

Pappy’s got a great recipe for pulled pork that’ll knock your socks off, and the best part is that cleanup is a breeze – folks will want to lick their plates clean! Get the barbecue sauce and seasonings ready!
Rub ‘er up.
Ya know, there have been many times I’ve seen some of the so-called experts on [...]



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